Malzemeler<\/div>\n

<\/div>\n

1 Paket krema (200 ml kutu)<\/li>\n
1 Bardak s\u00fct<\/li>\n
3 \u00c7orba kas\u0131\u011f\u0131 toz \u015feker<\/li>\n
1 Paket vanilya<\/li>\n
3 Yumurta<\/li>\n
Pudra \u015fekeri<\/li>\n<\/ul>\n
<\/p>\n
Tarif<\/div>\n
<\/div>\n
- Kremay\u0131, s\u00fct ve vanilya ile bir tencerede kaynat\u0131n.<\/li>\n
- Baska bir kapta, yumurtalar\u0131 toz seker ile iyice \u00e7\u0131rp\u0131n.<\/li>\n
- Kaynayan s\u00fct\u00fc yava\u015f yava\u015f yumurtal\u0131 kar\u0131\u015f\u0131ma ekleyin.<\/li>\n
- F\u0131r\u0131na dayan\u0131kl\u0131 kaplara kar\u0131\u015f\u0131m\u0131 kep\u00e7e ile doldurun.<\/li>\n
- Bu kaplar\u0131 i\u00e7i su dolu bir f\u0131r\u0131n tepsisine yerle\u015ftirin.<\/li>\n
- 180 dereceli f\u0131r\u0131nda, kenarlar\u0131 sertle\u015fene kadar (tepsiyi sallad\u0131\u011f\u0131n\u0131zda ortas\u0131 hala yumusak kalmal\u0131) 30-35 dak. pi\u015firin.<\/li>\n
- Oda sicakl\u0131\u011f\u0131nda so\u011fumaya b\u0131rak\u0131n.<\/li>\n
- Su dolu tepsiden \u00e7\u0131kar\u0131n ki fazla pi\u015fmesin.<\/li>\n
- Servis yapmadan \u00f6nce, f\u0131r\u0131n\u0131n \u0131zgaras\u0131n\u0131 yak\u0131p iyice k\u0131zarmas\u0131n\u0131 bekleyin.<\/li>\n
- Kaselerin \u00fczerine pudra \u015feker serpin.<\/li>\n
- Pudra \u015feker eriyip karamelize olana kadar \u0131zgarada bekleyin.<\/li>\n
- Il\u0131k olarak servis yap\u0131n.<\/li>\n<\/ul>\n
  <\/p>\n","protected":false},"excerpt":{"rendered":"
  Malzemeler 1 Paket krema (200 ml kutu) 1 Bardak s\u00fct 3 \u00c7orba kas\u0131\u011f\u0131 toz \u015feker 1 Paket vanilya 3 Yumurta Pudra \u015fekeri Tarif Kremay\u0131, s\u00fct ve vanilya ile bir tencerede kaynat\u0131n. Baska bir kapta, yumurtalar\u0131 toz seker ile iyice \u00e7\u0131rp\u0131n. Kaynayan s\u00fct\u00fc yava\u015f yava\u015f yumurtal\u0131 kar\u0131\u015f\u0131ma ekleyin. F\u0131r\u0131na dayan\u0131kl\u0131 kaplara kar\u0131\u015f\u0131m\u0131 kep\u00e7e ile doldurun. Bu …<\/p>\n","protected":false},"author":1,"featured_media":6345,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[63],"tags":[3367,3394,3393,3392,3360,3361,3357,3368,3366,3370,3359,3354,3371,3369,3355,3356,3358,3351,3353,841],"_links":{"self":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts\/5672"}],"collection":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/comments?post=5672"}],"version-history":[{"count":2,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts\/5672\/revisions"}],"predecessor-version":[{"id":7907,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts\/5672\/revisions\/7907"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/media\/6345"}],"wp:attachment":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/media?parent=5672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/categories?post=5672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/tags?post=5672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}