{"id":5762,"date":"2013-11-02T23:30:45","date_gmt":"2013-11-02T23:30:45","guid":{"rendered":"http:\/\/www.hanimefendi.com\/portal\/yemek-tarifleri\/ispanakli-tavuk-dolmasi.html"},"modified":"2016-12-21T18:01:51","modified_gmt":"2016-12-21T16:01:51","slug":"ispanakli-tavuk-dolmasi","status":"publish","type":"post","link":"https:\/\/www.hanimefendi.com\/yemek-tarifleri\/ispanakli-tavuk-dolmasi.html","title":{"rendered":"Ispanakl\u0131 Tavuk Dolmas\u0131"},"content":{"rendered":"
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Ispanakl\u0131 Tavuk Dolmas\u0131<\/strong><\/p>\n Malzemeler<\/strong><\/p>\n 4 Par\u00e7a D\u00f6v\u00fclm\u00fc\u015f Kemiksiz G\u00f6\u011f\u00fcs Eti Tarifi<\/strong><\/p>\n Ispanaklar\u0131 y\u0131kay\u0131p irice do\u011fray\u0131n. Do\u011frad\u0131\u011f\u0131n\u0131z \u0131spanak ve sar\u0131msa\u011f\u0131 zeytinya\u011f\u0131 ile tavada soteleyin. Tuzunu ve karabiberi ayarlay\u0131p tavay\u0131 ocaktan al\u0131n. Haz\u0131rlad\u0131\u011f\u0131n\u0131z harc\u0131 tavuklar\u0131n i\u00e7lerine pay edip rulo \u015feklinde sar\u0131n. Sard\u0131\u011f\u0131n\u0131z tavuklar\u0131 k\u00fcrdan yard\u0131m\u0131yla tutturup \u0131s\u0131ya dayan\u0131kl\u0131 bir f\u0131r\u0131n kab\u0131nda 180 derecede pi\u015fene kadar tutun. S\u0131cak servis edin.<\/p><\/p>\n","protected":false},"excerpt":{"rendered":" Ispanakl\u0131 Tavuk Dolmas\u0131 Malzemeler 4 Par\u00e7a D\u00f6v\u00fclm\u00fc\u015f Kemiksiz G\u00f6\u011f\u00fcs Eti 500 Gr. Ispanak 2 Di\u015f Sar\u0131msak 100 Gr. Beyaz Peynir Tuz Karabiber Zeytinya\u011f\u0131 Tarifi Ispanaklar\u0131 y\u0131kay\u0131p irice do\u011fray\u0131n. Do\u011frad\u0131\u011f\u0131n\u0131z \u0131spanak ve sar\u0131msa\u011f\u0131 zeytinya\u011f\u0131 ile tavada soteleyin. Tuzunu ve karabiberi ayarlay\u0131p tavay\u0131 ocaktan al\u0131n. Haz\u0131rlad\u0131\u011f\u0131n\u0131z harc\u0131 tavuklar\u0131n i\u00e7lerine pay edip rulo \u015feklinde sar\u0131n. Sard\u0131\u011f\u0131n\u0131z tavuklar\u0131 k\u00fcrdan …<\/p>\n","protected":false},"author":1,"featured_media":6410,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[63],"tags":[3590,3591,3592,3593],"_links":{"self":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts\/5762"}],"collection":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/comments?post=5762"}],"version-history":[{"count":2,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts\/5762\/revisions"}],"predecessor-version":[{"id":7831,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/posts\/5762\/revisions\/7831"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/media\/6410"}],"wp:attachment":[{"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/media?parent=5762"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/categories?post=5762"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hanimefendi.com\/wp-json\/wp\/v2\/tags?post=5762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n500 Gr. Ispanak
\n2 Di\u015f Sar\u0131msak
\n100 Gr. Beyaz Peynir
\nTuz
\nKarabiber
\nZeytinya\u011f\u0131<\/p>\n